The Clarendon College Livestock and Meats Judging Teams have been winning on the road during the semester break.
The livestock team were named the Reserve Champions of the Arizona National in Phoenix and placed 11th out of 25 teams at the National Western in Denver, Colo.
The meats team was the High Point Team at the Southern Plains Invitational in Lubbock and then won the Championship at the National Western by more than 100 points.
Meats team members placing in Denver were Mario Alverez, High Individual; Britt Dixon, 4th; Austin Trent, 5th, and Sherri Halstead, 6th. Alternates were Abram Chaparro, 4th; Wilse Corliss, 6th; and Dylan Avant, 10th. Mackenley Ebner is also on the team.
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