The Clarendon College Meat Judging team won the Southwestern Collegiate Meat Judging Contest in Fort Worth this past weekend.
The CC team finished with 3572 points ahead of Garden City Community College (3515 points), Fort Scott Community College (3489) and the Australian National team (3320 points).
Individual placing’s included Talen Crist second high individual; Mario Olive third high; Dustin Jones sixth; and Kenna Faulkenberry 11th high.
In the alternates division, the CC finished in second place behind Garden City Community College. Individually, Lauren Rush was first high individual and Jess Nighswonger finished in third.
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